Similar Posts
Admit it: there are a few molecules of practically every imaginable toxin in everything we eat and drink. We can handle a little . But how much is too much?
And how do we compare the risk from one food or toxin against another? FDA promises transparency. But they don't give us what we need.
And how do we compare the risk from one food or toxin against another? FDA promises transparency. But they don’t give us what we need.
Bird flu may simply have to work its way through all the dairies–the “let ‘er rip” strategy may be the only realistic one
Over 2/3 of California's 984 dairies already affected
Over 2/3 of California’s 984 dairies already affected
“Did we just witness the suicide of Wokery?” / James Howard Kunstler
From James' pen to God's ear, we hope
From James’ pen to God’s ear, we hope
My three “Is the virus real?” articles from 2020 and 2021
Several readers demanded I supply the goods, so here they are. Enough for me on this.
Several readers demanded I supply the goods, so here they are. Enough for me on this.
Food production is also slated for big changes to reduce climate change
Investors to leverage $18 Trillion investment in food production to reduce 'climate-damaging emissions.' Why not squeeze people when prices are already through the roof? Note lack of specifics.
Investors to leverage $18 Trillion investment in food production to reduce ‘climate-damaging emissions.’ Why not squeeze people when prices are already through the roof? Note lack of specifics.
Oklahoma becomes 2nd US state to pass a law that denies jurisdiction to the WHO, UN and WEF
No edicts coming directly or indirectly from WHO, UN or WEF will be enforced in Oklahoma
No edicts coming directly or indirectly from WHO, UN or WEF will be enforced in Oklahoma

